Joe McGill’s guest on Radio Kerry’s In Conversation (6pm 10th April 2019) is Lisa Fingleton. Lisa is an artist, filmmaker, writer and grower. Living and working on a small organic farm near the sea in Ballybunion, she has spent many years cultivating deep-rooted...
Artist and food activist Lisa Fingleton ate only foods produced in Ireland on her 30-day local food challenge. She tells Ellie O’Byrne about her vision for a future where our season’s greetings are also homegrown, seasonal greetings. Retail giant Iceland’s banned...
Ever since reading Barbara Kingsolver’s book Animal, Vegetable, Miracle, in which she documents her family’s year of eating locally in the US, I’ve been entertaining the idea of eating only Irish food for a year. Could I really live without chocolate, pasta, rice,...
Joe McGill’s guest on Radio Kerry’s In Conversation (6pm 10th April 2019) is Lisa Fingleton. Lisa is an artist, filmmaker, writer and grower. Living and working on a small organic farm near the sea in Ballybunion, she has spent many years cultivating deep-rooted...
Artist and food activist Lisa Fingleton ate only foods produced in Ireland on her 30-day local food challenge. She tells Ellie O’Byrne about her vision for a future where our season’s greetings are also homegrown, seasonal greetings. Retail giant Iceland’s banned...
Ever since reading Barbara Kingsolver’s book Animal, Vegetable, Miracle, in which she documents her family’s year of eating locally in the US, I’ve been entertaining the idea of eating only Irish food for a year. Could I really live without chocolate, pasta, rice,...