News
Dec 3, 2018
The Sandwich Project How far does your sandwich travel before it reaches you? How many ingredients make up your average sandwich? How much of your sandwich is made up of ‘real food’ and how much it is manufactured ingredients, made to taste like ‘real food’? How...
Jun 21, 2019
The Barna Way The Barna Way is an eco-social arts project organic farm and native woodland near Ballybunion Co Kerry co-ordintated by photographer Rena Blake and artist Lisa Fingleton. The house and lands are steeped in history, song and tradition. Both Rena’s mother...
Nov 26, 2021
“Lisa’s exuberance and her love of human beings is complemented by the same exuberance for the earth. When I heard her speaking ..she really just blew my mind away. I thought, ‘This is the Future’. Because it’s not a future about anxiety and...
Aug 22, 2022
30 Day Local Food Challenge Join the #30daylocalfoodchallenge this September to eat fresh local food, reduce air miles and support local growers. If the food is organic/chemical free you also are doing your part to protect soil, biodiversity, water and health. Lots of...